Quick and Easy Chili

This recipe adds extra flavor to McCormick's Chili Mix. It can easily be doubled for a crowd!

Ingredients:

1 lb. lean ground beef

1 small onion, chopped (I use Pictsweet chopped onions to save time.)

1 can kidney or pinto beans

2 cans tomato sauce

1 pkg. McCormick's Chili Mix (To add extra heat, use "Hot" chili mix.)

1 can Original Rotel

2 cups water

1 tsp. chili powder

1/2 tsp. garlic powder

Optional: sour cream, cheddar cheese, green onions

Directions:

1. Brown ground meat, onion, chili and garlic powders. Drain.

2. Add beans, tomato sauce, chili mix, Rotel tomatoes, and water.

3. Bring to a boil, then reduce heat. Simmer for 30 minutes.

4. Garnish with sour cream, cheddar cheese, and green onions if desired.