Thursday, March 15, 2012

Roast and Veggies

I prepare this roast in the slow cooker.  It's super easy and absolutely delicious!

sirloin tip roast
3-4 large potatoes, cut into chunks
small bag of baby carrots
2 pks. McCormick's pot roast seasoning

1.  Line a large slow cooker with a Reynold's slow cooker liner.
2.  Add roast, potatoes, and carrots.
3.  Add water to seasoning mix as directed on package.  Pour over roast and veggies.
4.  Cook on low for 7-8 hours.  Serve over rice.

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